Focused in Sustainability
Sustainability and a deep sense of place are woven into the fabric of The Inn at Swarthmore. White oak harvested from the site was thoughtfully repurposed throughout the Inn, creating warm, organic accents that reflect the surrounding landscape. Broad Table Tavern furthers this commitment by embracing a farm-to-table philosophy, sourcing fresh, seasonal ingredients from local farms and purveyors. The Inn also celebrates the creativity of its community by featuring original artwork from Swarthmore alumni and students, showcasing the College’s values through every thoughtful detail.
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